Wine · Langenlois, Lower Austria
Christoph Edelbauer
An organic Langenlois grower making cool, structured Grüner Veltliner, Riesling and Pinot Noir.
- Founded
- 2003
- Founded by
- Christoph Edelbauer
- Based in
- Langenlois, Lower Austria
Making it since
2003
Their story
Christoph Edelbauer farms in and around Langenlois, the wine town at the heart of Austria's Kamptal. His family has owned vineyards and orchards there for generations, though the land was leased out for a generation while his parents worked in science.
In 2003 Christoph took the vines back and started making wine under his own name. He now works about 12 hectares, all close to Langenlois.
Grüner Veltliner and Riesling are the backbone of the cellar, but Pinot Noir is the grape he cares about most, alongside Chardonnay and other Burgundy varieties.
How it's made
The estate has been certified organic since 2012, and its vineyards sit on loess, gneiss, slate and primary rock. Grapes are hand-picked where it counts, and the wines are made with a light hand and patience, aiming for a cool, structured style that shows where they were grown.
Our featured pick
Gruner Veltliner (750ML)
$32.00
Light greenish yellow, silver reflections. Delicate white apple fruit, a hint of mango and lime zest, mineral touch.
Shop Christoph Edelbauer
1 in stock
Why we carry them
We like Edelbauer as a small, organic Kamptal grower with a real feel for Pinot Noir. His Grüner Veltliner is a great way to start.
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