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WhistlePig - 'Boss Hog X: The Commandments' Rye Whiskey (750ML)

WhistlePig - 'Boss Hog X: The Commandments' Rye Whiskey (750ML)

The tenth release in the Boss Hog series, The Commandments is finished in craft mead barrels and aromatic resin barrels. Boswellia and commiphora are trees that are native to Africa and India that have a fragrant gum resin, which is used to produce incense extracts. Frankincence is an extract from Boswellia trees, and myrrh is extracted from Commiphora trees.
Regular price $1,000.00 USD
Regular price Sale price $1,000.00 USD
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Meet the maker

WhistlePig

Shoreham, Vermont

WhistlePig lives on a 500-acre former dairy farm in Shoreham, Vermont. Entrepreneur Raj Bhakta bought the land around 2007 and set out to make rye whiskey there, working with master distiller Dave Pickerell.

Tasting notes

Tasting Notes:

  • Nose: Aromas of crème brûlée, lemongrass, rosemary, and hints of red berries.
  • Palate: Rich and layered with notes of dark chocolate, honeyed oak, crushed black pepper, and subtle smoky undertones.

Finish: Long, warming finish with a perfect balance of sweet and savory spices.